Classic Blonde 6" Boning Fillet Knife Thai Coconut Soup Made from food-grade silicone and

Made from food-grade silicone and reinforced with glass weave

29 - Acidity is one of the quality parameters set by the IOC for extra virgin olive oil

Customers' Favourite Use: "One in every size since I'm never sure where my plastic-free adventures will take me

Free from Wheat

• Spatula: Will not scratch non-stick cookware

Classic Blonde 6" Boning Fillet Knife Thai Coconut Soup Made from food-grade silicone andFor boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, the blade's six inch length is just right to