2024 Lauer Riesling Grand Cru Unterstenberg No. 12 Piedmont the juices are fermented in

the juices are fermented in tulip-shaped concrete tanks

and sharp as a whip

both red and white

(From Domaine)"

layered — raspberry

2024 Lauer Riesling Grand Cru Unterstenberg No. 12 Piedmont the juices are fermented inThe 2024 Unterstenberg N12, as it is referred to in the central part of the label, is a dry wine (with 5 g l of residual sugar) made from fruit harvested in the similarly named prime Lieu Dit forming the south southwest facing, front part of the original Kupp hill (at the foot of the hill). This cask sample proves still very smoky and marked by residues from its spontaneous fermentation and reveals quite herbal and darker aromatics including plum,